Upon finding out this month's country for Regional Recipes (hosted by my wonderful friend Joanne at Eats Well With Others), I was a bit stuck for a dish. In the over 300 cookbooks in my collection you would think there would be some Haitian recipes, but no. Perusing the Internet didn't give me all that much inspiration either. Then, just when I was thinking I might skip this month's event, my May
0 Comments